Nutritional value and properties:
100 g of natural shirbakht seeds (black) contains:
fats – 46.0 g;
carbohydrates – 24.0 g;
proteins – 16.0 g;
Calorie content – 574 kcal.
Shirbakht seeds contain vitamins Omega 3, Omega 6 and Omega 9. Also vegetable protein, vitamins A, B, B2 and iron.
Usage: Mainly used in confectionery. It is also often used in medicine and cosmetology.
Storage conditions: the product is stored in a dry and cool place, protected from excessive light and heat.