Nutritional value and properties:
100 g of natural goji berries contain:
fats – 0.0 g;
carbohydrates – 77.0 g;
proteins – 14.5 g;
Calorie content – 366 kcal.
It is exceptionally rich in vitamin C and vitamin A content. Also with calcium, phosphorus, iron and zinc.
Usage: You can eat it as dried fruit, add it to breakfast, make a tincture or use it in confectionery.
Storage conditions: the product is stored in a dry and cool place, protected from excessive light and heat.
