Carrots contain a large amount of beta-carotene, calcium, a set of amino acids, vitamins of group A and C. Carrot is useful for the body and it is recommended to include it in the daily diet.
Composition and properties:
100 g natural carrots contain:
fats – 0.1 g;
carbohydrates – 9.6 g;
proteins – 2.5 g;
Caloric content – 41 kcal.
Storage conditions: the product is stored in a dry and cool place, protected from excessive light and heat.