Nutritional value and properties:
100 g of natural Badagio red with walnut contains:
fats – 5.3 g;
carbohydrates – 58.5 g;
proteins – 7.4 g;
Calorie content – 311 kcal.
It is rich in vitamins K, B1, B6, B9, B2, E, copper, phosphorus, manganese, magnesium, zinc and iron.
Usage: used as a snack and dessert. It is easy to empty and leaves you with a feeling of fullness.
Storage conditions: the product is stored in a dry and cool place, protected from excessive light and heat.
