Nuts are an excellent source of protein, healthy fats and other essential nutrients. It is important to store such products properly in order to preserve their nutritional value and taste for a long time. In this article, we will discuss some tips and tricks that will help you store nuts for several months at home.
Store walnuts in an airtight container
Nuts will quickly lose their flavor and taste if left open for a long time. Therefore, it is necessary to store them in an airtight container to prevent oxidation. This can be a plastic container with a tightly closed lid, a glass jar or a vacuum-sealed bag. Whichever container you choose, make sure it is clean and dry before placing the product inside.
Store walnuts in a cool, dry place
Nuts should be stored in a cool, dry place away from heat and sunlight. This will help preserve their flavor and chewy texture. A dark closet or even a closet is an ideal place to store such products.
Freeze hazelnuts for long-term storage
If you want to store nuts for a long time, consider freezing them. A similar product can be stored in the freezer for up to one year. Place the nuts in an airtight container or vacuum bag, mark the date and store in the freezer. When you need to use the product, take it out of the refrigerator a few hours before and after thawing, use as desired.
Roast the hazelnuts before storing
Another way to store nuts for a long time is to roast them. Heat treatment reduces the moisture level in the product, which prevents it from spoiling. Spread the nuts on a baking sheet in one layer and bake at 180 degrees for 10-15 minutes. Nuts processed by this method will retain their aroma and taste for a long time.
Avoid storing eucalyptus nuts with strongly scented foods
Nuts have the ability to absorb the aroma and smell of other food products with which they are stored. At such time, the taste and aroma of the product may change. Avoid storing nuts with strong-smelling foods such as onions, garlic or spices.
In conclusion, we must mention that nuts are an excellent food, or even a snack, that can be stored for a long time under the right conditions. By following the mentioned rules, nuts will remain fresh, aromatic and have a nutty texture if stored for a long time.